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Supervisor – Novikov Port Baku Restaurant

Location: Novikov Port Baku Restaurant, Port Baku Walk

Salary: Based on interview

Requirements:

  • Age: 26–40
  • At least 3 years of experience in the restaurant industry
  • Previous experience as a Supervisor or in a similar position
  • Fluent in Russian and English
  • Good understanding of premium restaurant and high-level service standards
  • Ability to coordinate and supervise a team
  • Strong communication and customer-oriented approach
  • Ability to make quick decisions and effectively resolve problems
  • Professional appearance and communication skills

Responsibilities:

  • Coordinate the daily operations of the restaurant floor
  • Supervise waiters and ensure proper task distribution
  • Welcome guests and ensure a high level of service
  • Monitor guest satisfaction and promptly resolve any service-related issues
  • Assist in managing reservations and guest flow
  • Coordinate effectively with the kitchen, bar, and other departments
  • Supervise the service process for VIP guests
  • Ensure compliance with restaurant service standards and internal procedures
  • Monitor employees’ performance during shifts and report relevant issues to management

All candidates who meet the requirements are kindly requested to indicate “Supervisor” in the subject line of the email and send their CV to the e-mail address in the Apply for job button.

Supervisor – Novikov Port Baku Restaurant

Location: Novikov Port Baku Restaurant, Port Baku Walk

Salary: Based on interview

Requirements:

  • Age: 26–40
  • At least 3 years of experience in the restaurant industry
  • Previous experience as a Supervisor or in a similar position
  • Fluent in Russian and English
  • Good understanding of premium restaurant and high-level service standards
  • Ability to coordinate and supervise a team
  • Strong communication and customer-oriented approach
  • Ability to make quick decisions and effectively resolve problems
  • Professional appearance and communication skills

Responsibilities:

  • Coordinate the daily operations of the restaurant floor
  • Supervise waiters and ensure proper task distribution
  • Welcome guests and ensure a high level of service
  • Monitor guest satisfaction and promptly resolve any service-related issues
  • Assist in managing reservations and guest flow
  • Coordinate effectively with the kitchen, bar, and other departments
  • Supervise the service process for VIP guests
  • Ensure compliance with restaurant service standards and internal procedures
  • Monitor employees’ performance during shifts and report relevant issues to management

All candidates who meet the requirements are kindly requested to indicate “Supervisor” in the subject line of the email and send their CV to the e-mail address in the Apply for job button.

Локация
Bakı
Опыт
3+ лет
Занятость
Полная занятость
Зарплата
Не указана
Опубликовано
10 сентября 2026
Языки
Russian, English
Дедлайн
10 октября 2026

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